A spring wedding shoot with flower crowns of spring blossom and rustic bouquets of tulips and bluebells
Back in the spring I attended a spring blossom flower crown workshop run by my friend Rachel of Catkin Flowers. It was held in the beautiful surroundings of Doddington Hall in Lincolnshire, which is where Rachel has her base growing flowers in the old walled garden – it truly is as beautiful as it sounds.
A group of us had great fun creating our own unique flower crowns with spring flowers that Rachel had gathered for us, in particular a variety of blossoms from the spectacular cherry and crab apples that were blooming outside.
After the workshop Rachel put together a mini shoot in the gardens of Doddington Hall and I was invited to go along, and even got roped in for a few pictures – who could say no beneath that stunning tree dripping with pink blossom?
If you are a bride-to-be visiting our blog, it is highly likely that you adore seasonal, British grown flowers, just like us. Every year the weather fluctuates, but I still feel slightly anxious by the variations in the seasons and the impact that will have on locally grown blooms.
Perhaps as a bride-to-be this is something you have concerns about, especially after this long and unseasonably warm winter, followed by the recent cold snap with hail and snow across various parts of the country. And yet as I write this, today we have eaten lunch in the garden and have hats and flip flops on it’s so warm!
Dreaming of a church filled with cow parsley
Every year as we enter spring, my mother likes to reflect on the weather in relation to the cow parsley and whether it would have been out for our wedding date of 21st May (I chose May because I love the cow parsley lined lanes of my childhood home in the Cotswolds). Now let me explain, despite getting married 5 years ago, my mum still contemplates this detail every year – I can quite imagine it continuing for many years to come!
I dreamed of a cow parsley filled church in which to get married, and this is what we got (phew). However, in the run up to our wedding there were lots of nervous moments – was the cow parsley going to be out or was it going to be over? So ever since, even as early at March, my mum starts to comment on the weather and it’s impact on the cow parsley’s development in their part of the country. Luckily I don’t have to worry about the status of the cow parsley, but I know there are many of you who will have similar anxieties.
An ode to snake’s head fritillary – wedding inspiration using this unusual native British spring flower
Here at The Natural Wedding Company I love to promote seasonality, and to encourage and inspire couples to choose to plan their weddings fitting in with the season whether that be flowers, food, or decorations. Choosing seasonal blooms for your wedding flowers is one way to reduce the environmental impact of your big day (rather than imported flowers), as well as reflecting the beautiful and varied times of year.
Recently on my Facebook feed I’ve been seeing one particular spring flower popping up in bouquets from various TNWC flower businesses – the snake’s head fritillary. This very dainty bell like bloom is a native English flower that makes it appearance during the spring months.
Following on from my previous floral ‘odes’ (‘an ode to violets’ and ‘an ode to old-fashioned roses’) today I’m going to showcase the snake’s head fritillary. From bouquets and buttonholes to table centrepieces, I’m going to show you how you can incorporate it into your spring wedding.
I’m delighted to have put together this feature on the snake’s head fritillary with the help of some of my talented TNWC flower businesses. As I know many of you are planning your wedding and searching for a florist who grows their own or sources local British blooms, I’ve included their details and where they are based in the country as all of them provide stunning flowers for weddings.
Bouquets and Posies
When it comes to wedding flowers what better place to start than with bouquets. Every bride needs a bouquet and I have a beautiful selection here to showcase all featuring the dainty snake’s head fritillary.
First up this seasonal spring bouquet from Susanne at The Blue Carrot based down in Cornwall. Along with the snake’s head fritillary, Susanne used the following homegrown flowers: parrot, double and single tulips from her tunnel; hellebores; narcissi, ranunculus; and feverfew. She also added a few sprays of jasmine, which she bought as a plant from B&Q and used the cuttings.
Flowers: The Blue Carrot
Here’s a close up of this beautiful bouquet – I particularly love how Susanne combines colour, with the sweet shop pastels set off by the addition of those deep, velvety purple hellebores.
Flowers: The Blue Carrot
Today I have some gorgeous spring arrangements from TNWC recommended florist Campbell’s Flowers based in Sheffield. Owner Tracey sent me pictures of these exquisite arrangements she’s done, all of which would be available during the spring months (just ask your wedding florist or flower grower to check specifics).
I’m not usually a fan of all white bouquets, but these are pretty stunning and have completely won me over to the idea. The bouquet above is a simple but heavenly arrangement of white tulips and white hyacinths. If you’ve ever bought or been given a pot of hyacinths you’ll know the incredible fragrance they give off, so just imagine carrying a bouquet with them in – wow!
The Natural Wedding Company is a huge supporter of seasonal British grown flowers (if you’re interested to know more check out the #britishflowers chat that’s happening on Twitter) and so I want to ramp up my support by sharing truly seasonal wedding flower inspiration with you.
I think what can be so hard some times is knowing actually what’s in season in Britain during each month of the year, and even whether it’s seasonal in the part of the country you’re getting married in – for example, the flower growers in Cornwall tend to have blooms earlier than somewhere in the north.
The lovely ladies from The Garden Gate Flower Company in Cornwall have been playing around with some seasonal spring flowers and created these beautiful arrangements that I’m delighted to share with you. The ideal inspiration for those of you planning a spring wedding!
It is lovely to be able to share some inspiration from one of the businesses listed on The Natural Wedding Company directory this afternoon. This beautiful spring arrangement of white tulips and branches of blossom was put together by the lovely Green and Gorgeous, and I think just captures this time of year.
If I was getting married now, I would have jugs of these white tulips and blossom everywhere – such a simple combination but artfully arranged by Green and Gorgeous – and all seasonal and English grown, can you really get any better than that?
Green and Gorgeous recently ran a hen party workshop for a bride who has ordered buckets of flowers to arrange herself for her April wedding. The bride and her bridesmaids spent a fun and relaxed day creating spring posies, flowers in a tea cup and a corsage.
Spring flowers included anemones, tulips, muscari and scented narcissi – aren’t they gorgeous in those vintage tea cups! Check out Green and Gorgeous for their ‘Bouquets and Buckets’ service if you’re a bride on a budget. I’m booked onto one of their flower arranging courses in April with my mom and can’t wait!