Cake love: a pretty violet covered wedding cake for a spring wedding
This is one of the loveliest cakes I’ve seen for a while, I love how simple it is and yet so beautiful. A simple white frosted cake covered in edible spring violets – heavenly! If you love the violets and are planning a spring wedding, don’t miss this feature I did recently on inspiration for using violets.
And if you can read Polish, head over to Every Cake You Bake for the recipe on how to make this cake, or some great photos that might inspire you to make you own version.
Image: Every Cake You Bake
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