Yesterday I featured the first part of Caroline and Gareth’s beautiful spring wedding on their farm in Nottinghamshire. If you missed it – oh no! Make yourself a cup of tea and go click on the link to read part one. If you’re back to see the final part of their wedding, enjoy!
As well as all the gorgeous pictures from their rustic and homemade wedding reception you’ll also find their wedding film at the bottom of the post, to bring their whole wedding a little more to life.
Oh, and don’t miss the part where Caroline cuts up her wedding dress…mid-wedding…yes, really.
Finally, I want to say a huge thank you to Caroline for sharing all of her wedding plans as TNWC Real Bride, to her wedding photographer Milestones Photography, and to all you wonderful readers who come visit the blog to read about these fab weddings.
Over to Caroline…
I took a look back through the Real Weddings we’ve featured on the blog, and it’s been months and months since we last featured one. In other words, it’s been too long – I know how much wonderful inspiration and ideas that other couples’ weddings provide, and we have lots of pretty ones lined up for you.
Today we have the romantic, rustic country wedding of Hayley and Iain who got married in Cheshire this past September which was sent to me by Christopher Ian Photography, one of the great photographers on our directory. Over to Hayley to share with you the details of their beautiful day…
I can hardly believe that Christmas is so near now! This year has gone by in such a whirlwind for me what with having little Tilly at the end of the summer, and I imagine all of your brides- and grooms-to-be who are getting hitched next summer will be feeling like it’s not long now once the New Year is upon us.
Today I have another lovely treat from one of our recommended wedding suppliers. This guest post has been put together by Joanne of Fletcher & Foley (a fab Manchester based florist) using the same selection of flowers and foliage, but in three quite different styles: Rustic, Vintage, and ‘Wedstival’. I love the selection of old pots Joanne’s used for the vintage styling, but I most like her use of colour for the ‘Wedstival’ theme, perfect for all of you inspired by summer festivals for your wedding day.
Over to Joanne…
Get the look
Getting the styling right for your wedding can be a daunting prospect. So much to think of. In fact writing this blog I’m a little worried myself as to where to start. Ok, let’s start with a little inspiration, and this can come from anywhere. Without rambling too much, a visit from my mother-in-law means a whole heap of glossy magazines will be left behind. A trend piece in Vogue. It screams autumn.
Using key words may help. For this little project I’m going to break it down into three wedding trends. Rustic, Vintage and Wedstival.
See what we’re doing here? Building up a picture of the overall feel for the big day by taking it slowly. Not getting bogged down in too much detail. No micro managing. Giving yourself a break so you can enjoy it.
From a florist’s viewpoint, it doesn’t matter if you know nothing about flowers. Give us some idea of colour and seasonality or if you prefer a particular flower and let us do the work. Or even just tell us what you don’t like. That can often guide us in the right direction too.
I used the following flowers and foliage for the three wedding themes: Amaranthus, Dahlia, Free Spirit and Coffee Break Roses, Sedum, Hydrangea, Elder Berries, Nigella (Love in the Mist), Rosemary, Aster, Cornflower, Eryngium, Hawthorn, Scabious Seed Head, Mokara orchid, Rowan, and Virginia Creeper.
We’ve had a little break from our TNWC Real Brides but we’re back today with the lovely Caroline who got married back in May. Along with her now husband Gareth, they planned a beautiful and laid back wedding on their farm in Nottinghamshire. It has been a long time coming but I’m sure you’ll enjoy reading about her day and soon I hope to share her official wedding photos.
Over to Caroline…
Wow – has it really been 6 months since our wedding day! I really can’t quite believe how much time has flown, and in some ways, our day seems like a lifetime ago, but in others it feels like yesterday!
I know everyone says that your wedding day is the best day of your life, but it really, really is! We had the most magical day right from the second we woke up and it wasn’t raining (hooray!!) until we finally stopped dancing at 2am, and were whisked away to a secret location for our first night as Mr and Mrs Stafford.
The days leading up to the wedding were heaps of fun and not nearly as stressful as I had feared they might be! I left my little shop in the capable hands of mum and my now mother-in-law and had the whole week to get things ready.
In the months before our big day, apart from cleaning the barn (which to be fair was a fairly big job!!) Gareth had a pretty easy ride of it, but in the last week, bless him, I don’t think he managed to get much sleep! 400 metres of bunting was hung, along with 400 metres of fairy lights and about 100 paper pom poms and he spent most days up on the roof of the barn trying to repair a few leaky spots (the forecast for our wedding day was looking pretty dismal) and around all of this he had 500 cows to milk every day!
The day before the wedding was full on from the crack of dawn – Karen from Darby and Joan arrived at 8am to help start dressing the barn, and within an hour the transformation was already looking pretty special. The only word to describe Karen was ‘amazing.’
Apologies for the break in my Cake Love posts, I have been busy taking care of baby Tilly and my sister Izzy has been snowed under with a project at University, so it’s been a challenge to keep up with the blog recently.
I wanted to start sharing some more wintry wedding ideas and inspiration as we head towards December – can you believe it’s almost here?! Well this cake that I found to share with you today isn’t an actual wedding cake, but I think it would be rather lovely for a couple who want a cake that’s really down-to-earth.
It’s in the ‘naked cake’ style that has been quite popular this year, with its rough icing, which I think gives it a sort of ‘frosty’ appearance – perfect for a winter wedding. The thyme sprigs that have been wrapped around also give it that wintry feel and I love the wild look they give the cake.
We’re back today with the lovely Lucy from Lucy Says I Do, who is sharing with us some of the wonderful DIY projects from her own country wedding. If you missed her first guest blog on designing and creating her bridesmaids dresses, do check it out here. Over to Lucy…
We wanted to embrace the location of the wedding and play with the English Country Garden idea. I love flowers and plants that are found in wild flower meadows and old walled gardens, and I wanted to incorporate these into our wedding. We were also heavily inspired by the wonderful Petersham Nurseries, and their beautiful plants and flowers.
We decorated the area outside of the marquee with a multitude of plants and flowers, many of which we grew from seedlings specifically for the wedding. We decided on the plants and flowers we wanted, and made sure they were likely to be flowering or at least alive at the time of the wedding and set to work planting and potting them up.
This is one of those wedding cakes that I quite fancy bookmarking and recreating as a birthday cake one day in the future. I really love the combination of the barely-there pale pink icing, and the white blossoms and foliage trailing down the tiers – it’s perfectly finished off with those soft red raspberries.